Cafe Central Parties

Outside Catering and Private dinning

Outside catering

From a simple fresh sandwich platter to 'at home' fine dining we can be relied upon to bring  the Café Central experience to you. If you have a venue in mind and you're not sure about the catering, give us a call and we can discuss a full range of options for up to 150 guests. We can cater for 48 seated guests in the café or 60 'mingling' guests from canapés to  a hot fork buffet.

Private Dinning

From a five course banquet to our famous "mini" fish suppers we have a great selection of catering options. Our function buffet pack is available on request and we would encourage you to contact us to discuss your special occasion. Whether there's ten of you or fifty we are able to create a fantastic package tailored to your needs. In the past year we have hosted birthday parties, hen nights, kids parties and leaving parties. We also operate a bring your own bottle policy so aswell as having great food and fantastic service you can save on the overall cost.       

Bring your own bottle

champagne per bottle £5.00
sparkling wine per bottle £4.00
white wine per bottle £3.50
red wine per bottle £3.50
bottled beer £1.00
   
   

Menu (see full menu >>)

Breakfast Served from 9 till 11.45

Full Breakfast (including vegetarian option)

Poached Eggs on Toast

Smoked haddock omelette

Hot Morning Rolls

Food Served from 12 till Close

Soup of the day

8oz Ribeye of beef

Battered haddock with hand cut chips

Three cheese macaroni with garlic bread

Café Central burger

Ploughman’s lunch

Char-grilled chicken caesar salad

Seafood  pie

Chunky vegetable and chick pea chilli

Peat Smoked haddock fishcakes

Café central sandwiches

Closed Sandwiches

Cheddar cheese and home-made chutney

Egg and chive

Tuna and red onion

Corned beef and pickle

Hot Sandwiches

Breaded fish finger sandwich

Classic bacon, lettuce and tomato

Char-grilled chicken bacon lettuce tomato

Open Sandwiches

Tomato, mozzarella and basil oil

Roast aubergine, red onion and courgette

Carved turkey breast, apple and cranberry chutney

Smoked salmon and caper creme fraiche

Desserts and Homebakes

The Stickiest toffee pudding

Coconut and vanilla pudding with mango

Bara Brith (Welsh Fruit Bread)

Millionare Shortbread

Hand-made Scones

Lemon drizzle cake